Precision Equipment for Quality, Safety & Compliance
BOGHI Engineering offers an extensive range of Food & Beverages laboratory equipment tailored to meet the high standards of quality control, research, and product development in the food industry. From microbiological testing to chemical analysis and physical evaluation, our solutions ensure compliance with international safety standards and help manufacturers maintain product consistency and excellence.
Microbiology & Incubation Equipment
Ensure safe and contamination-free production with our advanced microbiological instruments.
Key Products
Autoclave
Efficient sterilization of lab instruments and media.
Bacteriological Incubator
Controlled incubation for microbial growth.
BOD Incubator
Ideal for biochemical oxygen demand studies.
Centrifuge
Quick separation of components based on density.
Colony Counter
Accurate colony enumeration for microbial testing.
Hot Air Oven
Precise dry heat sterilization.
Howard Mold Chamber
Designed for mold count tests.
Humidity Chamber
Stability testing under varied humidity.
Incubator Shaker
Combines agitation and incubation for cultures.
Magnetic Stirrer
Uniform sample mixing.
Laminar Air Flow
Clean air workspace for contamination-free testing.
pH Meter
Accurate acidity/alkalinity measurement.
Weighing Balance
High-precision mass measurement.
Microscope
Essential for microbial and sample analysis.
Water Bath
Controlled heating of lab samples.
Chemistry Lab Equipment
Accurate chemical analysis is the foundation of food quality assurance.